For us at the Frescale, hospitality is meticulous, particular and always discreet. At the table we always suggest the guest only the best products... . Wwith our traditional cuisine, which follows the course of the seasons on a daily basis. We offer legumes and vegetables are produced in our woods and freshly cut on a daily basis. Mushrooms, game, extra virgin olive oil, walnuts and chestnuts, wine from The Amalfi Coast as well as many regional labels... Also the fish are special at Il Frescale, prepared following the ancient recipes: Cod and potatoes, stockfish, small "Piennolo" tomatoes and black olives all in a light onion sauce... Something you should not miss…our magnificent pizzas, which have earned a world famous reputation. We also offer whole wheat pizza! Then to successfully end every lunch, nothing better than our very own herb infusions: Limoncello, Nocino, Mortello, or the exclusive "Concierto", than make by nunneris of St. Giuseppe and Teresa Covent! The Frescale is also available for small receptions and ceremonies, with a roomy restaurant and a beautiful open terrace under our magnificent trellis. Even more, we offer an exclusive, area ideal for business lunches or romantic candle light dinners under moon... .